…kingi Private
An expansive raw-edge swamp kauri slab table sits beneath a shimmering fish-scale chandelier, while the glass-boxed ‘larder kitchen’ gives diners fascinating glimpses of chefs preparing seasonal dishes.
The private dining menu echoes the menu at kingi and is focused around sustainably sourced and seasonal produce from New Zealand. Additional dishes with a fine-dining edge have been created, with wine-matching available alongside the menu.
kingi co-founder Tom Hishon has thoughfully created a tasting menu that highlights our most cherished producers in a reimagined dining context whilst creating an interactive dining experience that will be remembered for all the right reasons.
See the sample menu.
kingi Private is a sophisticated, brick-lined private dining or conference space that brings together the relaxed warmth of kingi and the refined elegance of The Libraries at The Hotel Britomart.
Make a booking enquiry for kingi Private.
Get in touch with the Events Team at events@thehotelbritomart.com and 09 300 9595 or via the contact form here.